A SIMPLE KEY FOR CHICKEN AND RICE CASSEROLE UNVEILED

Use the correct rice: Extended-grain white rice is a good choice for casseroles since it tends to soak up flavors well. You can even use Jasmine rice, basmati rice, or maybe wild rice.Depending on how salted your stock is, you may have to additional generously salt this dish. You can often salt to style for the desk.Product of soup: My do-it-yours